ERP Boosts Food and Beverage Manufacturing Productivity
By Tyler Marshall, Regional Vice President of Manufacturing at Advantive
Food and beverage manufacturers face significant challenges in today's economic conditions, including mass retirements, tightening regulations, and labor shortages.
Key Challenges
- Mass retirements of older workers
- Tightening regulations
- Persistent labor shortages
These challenges hinder expansion efforts, restrict growth plans, and impact operational efficiency and productivity.
Automation and ERP integration are key to overcoming labor and efficiency challenges.
High processing costs and supply chain issues also affect the industry, with a limited margin for error.
Author's summary: ERP integration boosts productivity in food manufacturing.